I guess a new player has joined the block.
I’ve actually heard of Amasoy from Twitter, as some of my friends were introducing the Bukit Panjang branch. But the one I went was at Clementi, I think it’s their new branch? Or I really haven’t been out of the house much…
Anyway, I got a few flavours to try, but first, I want to talk about their special containers.
Their top is attached type. I like this because it is convenient. Open already no need to think of where to place the cover.
Although this is a little… Pointless. This makes the tauhuay look nice, yes, but it makes it harder to scoop “clean”. Then bits of tauhuay will be leftover. I would prefer a smooth side.
This is their durian tauhuay. Apparently it’s the “Flavour of the Month” at Clementi’s outlet. No idea if other branches are serving the same one though.
The smell of Durian is there, but the taste is not very distinct. It is also not very sweet. Depending on the individual, it might be good/bad in your view. But to me, it is quite bland. So taste-wise I think it barely made it. ):
But! The tauhuay is smooth, which is think is a plus point. I’ve still got other flavours to review, so look out for it! :D
They also have toppings which you can add to the tauhuay, but I’m not that adventurous to try it yet. Will try it soon though, to see if the toppings will add flavour or a different texture to the tauhuay we’ve always had. :D
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Disclaimer: I am not sponsored by Amasoy to review, and everything mentioned here is my personal thoughts, not to be taken out of context.
My love for tauhuay still prevails.